Pla i Llevant

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Sa Tortuga 2019

Sa Tortuga 2019
€26.70
Availability: 5 In Stock
Red wine from Conde de Suyrot winery, under the D.O. Pla i Llevant. After a manual selection in the vineyard, the harvest is carried out and the stem is removed in a destemmer. Afterwards, each variety ferments separately at a controlled temperature in stainless steel tanks, using native yeasts. Subsequently, the wine spends 16 months in 400-liter French oak barrels before being bottled.

Golós Negre 2018

Golós Negre 2018
€28.30
Availability: 106 In Stock
Red wine from Miquel Gelabert winery, under the D. O. Pla i Llevant. Vineyards located in the municipality of Manacor and in Felanitx. After a manual harvest with grape selection in the vineyard, it undergoes alcoholic fermentation in new 225-liter French oak barrels. Malolactic fermentation and aging for 12 months are carried out in these same barrels. Before going on sale, it rests for 12 months in the bottle.

Gran Vinya Son Caules 2015

Gran Vinya Son Caules 2015
€46.71
Availability: 337 In Stock
Red wine from Miquel Gelabert winery, under the D. O. Pla i Llevant. Fermentation takes place in stainless steel tanks at a controlled temperature. Afterwards, it spends 12 months in French and American oak barrels. Finally, it carries out a reductive aging in the bottle.

Miquel Gelabert Cabernet 2019

Miquel Gelabert Cabernet 2019
€16.90
Availability: 164 In Stock
Red wine from Miquel Gelabert winery, under the D. O. Pla i Llevant. Fermentation takes place in stainless steel tanks at a controlled temperature. Afterwards, it spends 12 months in American oak barrels. Finally, it carries out a reductive aging in the bottle.

Son Caules Negre 2019

Son Caules Negre 2019
€11.50
Availability: 80 In Stock
Red wine from Miquel Gelabert winery, under the D. O. Pla i Llevant. After the manual harvest with grape selection in the vineyard, it undergoes alcoholic fermentation in stainless steel tanks at a controlled temperature. The aging takes place in French and American oak barrels for 12 months. Before going on sale, it rests for 12 months in the bottle.

Son Caules Blanc 2024

Son Caules Blanc 2024
€9.90
Availability: 60 In Stock
White wine from Miquel Gelabert winery, under the D. O. Pla i Llevant. Fermentation takes place in stainless steel tanks. Then it spends 4 months in French oak barrels.

Son Moix Negre 2018

Son Moix Negre 2018
€39.49
Availability: 47 In Stock
Red wine from Bodega Miquel Gelabert with D.O. Pla i Llevant. Spontaneously fermented in stainless steel tanks, this wine is aged for 12 months in new French oak barrels, and matured in bottle before sale.

Muscat 2024

Muscat 2024
€10.90
Availability: 1320 In Stock
White wine from Miquel Oliver winery, under the D. O. Pla i Llevant. It is the first dry Muscat that was marketed in Spain. After a previous selection in the vineyard, it is harvested by hand in small boxes and the grapes are refrigerated to preserve all the aromas. Subsequently, the grapes go through a manual selection table. After being crushed with the stem, the must ferments at a controlled temperature in stainless steel tanks.

Son Caló Blanc 2024

Son Caló Blanc 2024
€8.91
Availability: 1229 In Stock
White wine from Miquel Oliver winery, under the D. O. Pla i Llevant. After manual selection in the vineyard, it is harvested manually in small boxes before chilling the grapes. Subsequently, it goes through a manual selection table before crushing together with the scrape. It ferments at a controlled temperature in stainless steel tanks before settling and subsequent racking.

Son Caló Rosat 2024

Son Caló Rosat 2024
€7.30
Availability: 54 In Stock
Rosé wine from Miquel Oliver winery, under the D. O. Pla i Llevant. After the grape selection in the vineyard, it is harvested manually in small boxes. The grapes are refrigerated before passing through a selection table, a soft crush is made and then a 4-hour extraction. Fermented in stainless steel tanks.

Mont Ferrutx 2020

Mont Ferrutx 2020
€8.30
Availability: 167 In Stock
Red wine from Miquel Oliver winery, under the D. O. Pla i Llevant. After manual selection in the vineyard, it is harvested manually in small boxes before chilling the grapes. Subsequently, it goes through a manual selection table before crushing with a scraper. It ferments in different barrels depending on the plots and grapes. Finally, a blend is made with variable proportions depending on the vintage.

Orig 2024

Orig 2024
€11.80
Availability: 102 In Stock
White wine from Miquel Oliver winery, under the D. O. Pla i Llevant. After a previous selection in the vineyard, it is harvested by hand in small boxes. Afterwards, the grapes are refrigerated in a cold room before passing through a selection table. Subsequently, it ferments at a low temperature in stainless steel tanks, seeking to maintain the lightness and freshness of the grape.

Aia 2018

Aia 2018
€20.70
Availability: 38 In Stock
Red wine from Miquel Oliver winery, under the D. O. Pla i Llevant. After manual selection in the vineyard, it is harvested manually in small boxes before chilling the grapes. Subsequently, it goes through a manual selection table before crushing together with the scrape. It ferments at a controlled temperature and is aged in 17 types of barrels separated by plots and types of grapes. Finally, a different blend is made depending on the vintage.

Lo Cortinel·lo 2022

Lo Cortinel·lo 2022
€32.90
Availability: 5 In Stock
White wine from Es Fangar winery, under the D.O. Pla i Llevant. Totally organic vineyard. The harvest is carried out manually, the grapes are destemmed and passed through the pneumatic press. The must is gravitated to stainless steel isothermal tanks where each variety is fermented separately. It is racked and racked and remains for 5 months on the lees in French oak barrels.

Can Majoral Son Roig 2021

Can Majoral Son Roig 2021
€17.80
Availability: 2 In Stock
Red wine from Can Majoral winery, under the D.O. Pla i Llevant. Vinified in stainless steel, following a maceration process with an immersed hat for 2 or 3 weeks at a temperature of 25º C. Twelve months in new and one-year-old French oak barrels. This wine has not been cold stabilized; therefore, it can present tartaric precipitations. The total production is only 5000 bottles.

Sa sivina 2019

Sa sivina 2019
€14.70
Availability: 32 In Stock
White wine from Es Fangar winery, under the D.O. Pla i Llevant. Totally organic vineyard. The harvest is done manually. The grapes are refrigerated in the winery using specially designed cold rooms. It is destemmed, pressed and reaches by gravity the isothermal stainless steel tanks where it ferments at a controlled temperature. Finally, 10% of the wine is aged for 4 months in oak barrels and the rest remains during that time in storage with its fine ales.

Can Majoral s'Heretat 2019

Can Majoral s'Heretat 2019
€32.50
Availability: 8 In Stock
Red wine from Can Majoral winery, under the D.O. Pla i Llevant. Callet is a very special variety because it requires old vines, a great maturation and a very appropriate selection of grapes. Therefore, this wine is produced very little and only really good years come out. Fermentation and maceration in open oak barrels for 2 weeks at 25ºC. The malolactic fermentation took place in barrels. Aging lasted 12 months in French oak barrels of the Quercus petraea type. This wine has not been cold stabilized, so it can present tartaric precipitations.

Can Majoral Galdent 2023

Can Majoral Galdent 2023
€22.20
Availability: 5 In Stock
White wine from Can Majoral winery, under the D.O. Pla i Llevant. Galdent has undergone a skin maceration for 8 hours before going to the press, and a fermentation of the flower must and the first fraction of the pressing in new French oak barrels at a controlled temperature of 16º C. Afterwards, it rests for 6 months with its lees and under the batonnage technique. Once bottled, it rests for a year in the cellar. Only 1500 bottles have been produced.

Can Majoral Callet 2023

Can Majoral Callet 2023
€15.20
Availability: 89 In Stock
Red wine from Can Majoral winery, under the D.O. Pla i Llevant. The vinification takes place in stainless steel tanks and in open barrels with gentle pump-overs and sinking of the cap for 2 weeks at a temperature of 25ºC. After malolactic fermentation, it rests for 9 months in 500-liter French oak barrels. This wine has not been cold stabilized; so it can present tartaric precipitations.

Can Majoral Turgent 2021

Can Majoral Turgent 2021
€19.11
Availability: 23 In Stock
Red wine from Can Majoral winery, under the D.O. Pla i Llevant. For the elaboration of Turgent, a fermentation and maceration have been carried out in stainless steel tanks, with a cap immersed for 3 weeks at a temperature of 25º C. Twelve months in new French oak barrels of the Quercus petraea type. This wine has not been cold stabilized; therefore, it can present tartaric precipitations.