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Availability: 124 In Stock
Red wine from the Bruma del Estrecho winery, under the D.O.P Jumilla. Harvested by hand in boxes, passed through a selection table, to pass by gravity to a stainless steel tank, where it ferments with its own yeasts and where we made a mixed maceration of 18 days, subsequent malolactic fermentation in 500-liter barrels. year, remaining 7 months in the same 500 L barrels.
