Tipos de Vino

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  • €0.00 - €1,451.00

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Grapes

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Winery

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Añada

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Aging (months)

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Pedra de Binissalem Negre 2022

Pedra de Binissalem Negre 2022
€13.10
Availability: 62 In Stock
Red wine from José L. Ferrer winery, under the D. O. Binissalem. Made from a selection of Manto Negro and Cabernet Sauvignon grapes from the Sa Pareteta vineyard. The harvest is carried out in boxes, cooling down to 2ºC before starting the de-stemming and crushing process. Pre-fermentation maceration in stainless steel tanks and subsequent fermentation with the yeast itself at a temperature of about 22ºC. Aging is carried out in new American and French oak barrels for 6 months. Finally, an assembly of barrels, coupage and subsequent bottling is carried out.

Pedra de Binissalem Rosat 2023

Pedra de Binissalem Rosat 2023
€13.10
Availability: 60 In Stock
Rosé wine from José L. Ferrer winery, under the D. O. Binissalem. The harvest of the varieties that make it up takes place at the end of August with the collection of both varieties by hand from the ecological farm Sa Pareteta during the first hours of the morning so that the grapes enter the cellar in optimal conditions. Once refrigerated in a cold room at 2 ºC, the grapes are macerated with the skins for about 24 hours until this intense color and aroma are obtained. Controlled fermentation at about 14ºC in stainless steel tanks and subsequent bottling.

Veritas Mantodolç 2015

Veritas Mantodolç 2015
€16.60
Availability: 5 In Stock
Sweet wine from José L. Ferrer winery, under the D. O. Binissalem.

Dues Blanc 2023

Dues Blanc 2023
€10.20
Availability: 138 In Stock
White wine from José L. Ferrer winery, under the Designation of Origin V. T. Mallorca. It follows a skin maceration process to favor the extraction of aromatic components. Controlled fermentation at around 13ºC using selected yeasts in stainless steel tanks.

Veritas Dolç 2022

Veritas Dolç 2022
€16.40
Availability: 32 In Stock
Sweet wine from José L. Ferrer winery, under the D. O. Binissalem. Cold skin maceration to enhance the extraction of aromas. The must is obtained by pneumatic pressing at low pressure. Fermentation at a controlled temperature at around 12ºC in stainless steel tanks. Finally, there is a voluntary fermentation stop by cooling the wine until it reaches 0 ºC, thus preserving residual sugars in the grape.

Veritas Vinyes Velles 2022

Veritas Vinyes Velles 2022
€17.90
Availability: 336 In Stock
Red wine from José L. Ferrer winery, under the D. O. Binissalem. Manual selection of the grapes from the winery's oldest vineyards, followed by a refrigeration at 0ºC for three days. Subsequently, the must ferments in French and American oak wood. After a brief rest in stainless steel tanks to remove coarse particles, aging begins in French and American oak barrels for a year.

Vega sicilia Único 2009

Vega sicilia Único 2009
€560.00 €504.00 -10%
Availability: 1 In Stock
Red wine from Vega Sicilia winery, under the D. O. Ribera del Duero. The vines are grown in plots with soils located in the contact between slopes that descend from the páramo and the alluvial plain. The most superficial soil is formed by fine hillside colluviums with small fragments of limestone, abundant quartzite gravels appear deep down in a sandy matrix and angular limestone edges abound on the surface. It ferments at a controlled temperature in wooden tanks with native yeast, where it will also carry out the malolactic. After fermentation, it goes through what is probably the longest aging in the world in a red wine: almost 10 years between wood and bottle. A combination of 225-liter French and American barrels, new and used, is made.After passing through wood, it ages in the bo...

Vega sicilia Único 2010

Vega sicilia Único 2010
€530.00 €477.00 -10%
Availability: 2 In Stock
Red wine from Vega Sicilia winery, under the D. O. Ribera del Duero. The vines are grown in plots with soils located in the contact between slopes that descend from the páramo and the alluvial plain. The most superficial soil is formed by fine hillside colluviums with small fragments of limestone, abundant quartzite gravels appear deep down in a sandy matrix and angular limestone edges abound on the surface. It ferments at a controlled temperature in wooden tanks with native yeast, where it will also carry out the malolactic. After fermentation, it goes through what is probably the longest aging in the world in a red wine: almost 10 years between wood and bottle. A combination of 225-liter French and American barrels, new and used, is made.After passing through wood, it ages in the bo...

Flores de Callejo 2022

Flores de Callejo 2022
€9.50 €8.55 -10%
Availability: 867 In Stock
Red wine from Callejo winery, under the D. O. Ribera del Duero. For the elaboration of Flores de Callejo, vineyards located in the town of Sotillo de la Ribera, on the northern edge of the Duero river basin, are used. They have more than 60 hectares divided into 25 plots distributed in a profile that ranges from 830 meters in the lowest parts to 930 meters in the highest moors. This situation within Ribera del Duero, offers soils of different geological origin. A manual harvest is carried out in individual boxes with a double selection table. The grape enters by gravity to fully respect the product. Finally, it ferments with all-natural yeast.

Parajes de Callejo 2021

Parajes de Callejo 2021
€20.50 €18.45 -10%
Availability: 463 In Stock
Red wine from Callejo winery, under the D. O. Ribera del Duero. This wine represents a collection of places located in Sotillo de la Ribera, at altitudes between 855 and 870 meters. They are loamy-clay soils, with limestone bottoms, very loose soils, and oriented to the south, which allow perfect ripening. A manual harvest is carried out in individual boxes, followed by a grape entry by gravity. Fermentation originates with natural yeast. Finally, it is left to rest in new 500-liter French oak barrels for 15 months.

Marqués de Griñón Crianza 2016

Marqués de Griñón Crianza 2016
€5.51 €4.95 -10%
Availability: 201 In Stock
Red wine from Marqués de Griñón winery, under the D. O. La Rioja. The grape comes from selected vineyards in Rioja Alta in the towns of Nájera, Arenzana, Manjarrés and Uruñuela. The bunches are destemmed at 100% and then fermented with a floating pomace cap at a maximum temperature of 28ºC. Once finished, the wine is kept in contact with the skins to obtain the structure and tannins necessary for its subsequent refining in American oak barrels.

Vinya Son Fangos Negre 2022

Vinya Son Fangos Negre 2022
€13.10
Availability: 34 In Stock
Red wine from Toni Gelabert winery, under the D. O. Pla i Llevant. Once fermented, it is aged for 12 months in French and American oak barrels.

Vinya son Fangos Blanc 2022

Vinya son Fangos Blanc 2022
€11.60
Availability: 4 In Stock
White wine from Toni Gelabert winery, under the D. O. Pla i Llevant. The grapes are selected in the vineyard before harvesting by hand. It ferments in stainless steel tanks at a controlled temperature before being bottled, without undergoing malolactic fermentation.

Ses Hereves Negre 2021

Ses Hereves Negre 2021
€29.90
Availability: 80 In Stock
Red wine from Toni Gelabert winery, under the D. O. Pla i Llevant. The grapes are selected in the vineyard before the harvest, which is done by hand. Aged for 12 months in French low-toast and fine-grain oak barrels of 1 and 2 years.

Torre des Canonge Negre 2021

Torre des Canonge Negre 2021
€40.00
Availability: 84 In Stock
Red wine from Toni Gelabert winery, under the D. O. Pla i Llevant. The grapes are selected in the vineyard before the harvest, which is done by hand. Aged for 12 months in French low-toast and fine-grain oak barrels of 1 and 2 years.

Negre Selecció Toni Gelabert 2021

Negre Selecció Toni...
€36.30
Availability: 90 In Stock
Red wine from Toni Gelabert winery, under the D. O. Pla i Llevant. After the manual selection of grapes in the vineyard, it undergoes fermentation and subsequent aging for 13 months in 300-liter French oak barrels.

Illenc 2021

Illenc 2021
€27.39
Availability: 41 In Stock
Red wine from Toni Gelabert winery, under the D. O. Pla i Llevant. The grapes are selected in the vineyard before the manual harvest. Fermentation and aging for 12 months in French oak barrels of soft toasted and fine grain.

El Nómada 2016

El Nómada 2016
€13.90 €12.51 -10%
Availability: 18 In Stock
Red wine from La Rica winery, under the D. O. La Rioja. The vines are oriented towards the South, they were planted in glass and have an average age of about 60 years. The El Nómada grape is destemmed with filtration of 25% of the whole grape. The must is subsequently fermented alcoholically in stainless steel tanks and Malolactically in French oak wood. The Nómada finally ages for 15 months in French oak barrels of one or two wines. Before being bottled, it is clarified with egg white.Finca de la Rica is one of those historic Rioja wineries run by Alava winemakers that today is led by the fourth generation. It has 31 hectares of vineyards distributed in more than 25 plots.

Sestal 2019

Sestal 2019
€32.90
Availability: 84 In Stock
White wine from Ses Talaiotes winery, under the Designation of Origin V. T. Mallorca. After selection in the vineyard, the grapes are harvested and pressed. The must ferments in stainless steel tanks at a controlled temperature. A small part of the wine is aged in one-year oak barrels for three months.

Sestalino 2019

Sestalino 2019
€19.90
Availability: 316 In Stock
Rosé wine from Ses Talaiotes winery, under the Designation of Origin V. T. Mallorca. After selection in the vineyard, the grapes are macerated and squeezed to ferment in stainless steel tanks at controlled temperatures.