Memòries de Biniagual Negre
1172
New
Description
Red wine from Binigual winery, under the D.O. Binissalem. It is harvested in small boxes of 10 to 12 kilograms. The grapes are manually selected and fermented at a controlled temperature in stainless steel and cement tanks for 15 to 17 days. Once fermented, it rests for 12 months in oak barrels with a medium toast (60% French oak and 40% American), with a maximum of 3 wines.
Data sheet
| Winery: BINIAGUAL |
Designation of Origin: Binissalem |
Country: ESPAÑA |
| Aging (months): 12 |
Ecological: No |
Alcohol content: 14.5% vol. |
| Bottle size: 75 cl. |
Grapes: Manto Negro, Syrah, Cabernet Sauvignon |
Region: Binissalem |
More info
Cherry red. Middle layer.
Aromas of medium intensity of ripe red and black fruit.
Soft entry and marked but round tannin. Black fruits and toasted notes appear at the end.
Pairing
Meats, vegetables, pork, cheeses. Serve between 12ºC-16ºC.
