Butibalausi Negre 2019
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Description
Red wine from Can Majoral winery, under the D.O. Pla i Llevant. The maceration and fermentation last between 10 and 18 days, depending on the variety, at 25ºC in stainless steel tanks. Once the wine is bled, the most suitable blend is made and then it is aged for 9 months in 225-liter American and French oak barrels, until the desired fineness is achieved.
Data sheet
| Winery: CAN MAJORAL |
Designation of Origin: Pla i Llevant |
Country: ESPAÑA |
| Aging (months): 9 |
Ecological: Sí |
Alcohol content: 12.5% vol. |
| Bottle size: 75 cl. |
Grapes: Callet, Manto Negro, Tempranillo, Cabernet Sauvignon, Merlot, Syrah |
Añada: 2019 |
| Region: Algaida |
More info
Ripe cherry color.
Powerful aroma of wild fruits with spicy hints (cocoa, red pepper, etc.) and notes of toast from the barrel.
Broad on palate, balanced and with a softening astringency.
Pairing
Intese and consistent dishes. Serve at 14-16ºC
