Avanero Manto Negro 2021
Red wine from the Ava vi winery, under the Designation of Origin V. T. Mallorca. It is harvested manually in small boxes. The maceration, fermentation and maloctic take place in open barrels. Once both fermentations have been produced, the wine is placed in French oak barrels where it is aged for 12 to 14 months. It is bottled unfiltered.
Data sheet
Pairing
Cherry red with garnet flashes, high robe.
Aromas of medium intensity of red fruits.
Friendly and direct. With an atypical freshness. Medium, pleasant and frank aftertaste.
Pairing
Stewed cheeks, gelatinous stews, or to take alone. Service between 11ºC-18ºC.