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Red wine from Bodegas Rodero with D.O. Ribera del Duero, aged for 21 months in French oak barrels and at least 24 months in the bottle.
Ruby color of high horse with pinkish hues in a perfectly clean and bright medium.
The varietal aromas stand out in the first instance, well accompanied by a soft roast with a final touch of liquorice.
Structured and meaty with an excellent bouquet that remains in the aftertaste after filling our mouth with intense flavor; a perfectly balanced wine, long and generous in taste sensations.
Semi-cured cheeses, red meats with sauce or grilled, vegetables and cooked. Service temperature between 14ºC-16ºC.