Red wine from the Carramimbre winery, under the DO Ribera del Duero. The flagship of the winery. It is a very limited edition that only goes on the market if the harvest reaches a high level of quality. It comes exclusively from two plots of the winery's vineyards over forty years old that are pampered by our technical team throughout the year. It is the perfect symbiosis between balance and elegance. Fermentation is carried out in a French oak tank and then aged in brand new French oak barrels for a minimum of 20 months. It is a velvety, medium-bodied wine. Its round tannin and ripe fruit stand out.

The entrance is strong, where the tannins are noticeable to later leave a good step in the mouth. Wide, balanced, in the retronasal those spicy and red fruit notes reappear. Lots of persistence.

Rosé wine from the Carramimbre bpdega, under the DO Cigales. Manual harvest. In this wine we can find the benefits provided by the careful selection of varieties provided by the traditional Cigales vineyard: the structure, color and aroma of Tempranillo, the freshness of Garnacha, the acidity and citrus notes of Garnacha Gris, the finesse of Albillo and the aromatic power of the Verdejo variety.