Availability: 18 In Stock
White wine from the Son Mayol winery, under the D.O. VT Majorca. 8 months on lees in French oak barrels and bottled at 9months.
Opaque ruby red.
Toasted and fruity notes of great intensity.
Toasted and fruity sensations combined with strong and marked tannins. Very long.
Hot and spicy Asian dishes, baked lamb, pork, bushmeat. Service between 14ºC-18ºC.