Bodegas

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  • €0.00 - €1,451.00

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Grapes

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Viña Pomal Rosado 2022

Viña Pomal Rosado 2022
€8.00 €7.20 -10%
Availability: 3 In Stock
Rosé wine from Bilbaínas wineries, under the D. O. La Rioja. Once it reaches the winery, it is destemmed and placed in a tank where a cold maceration is carried out to extract color. Later, it is bled and fermented at a controlled temperature.

Viña Pomal Selección Crianza 2020

Viña Pomal Selección...
€13.50 €12.15 -10%
Availability: 36 In Stock
Red wine from Bilbaínas wineries, under the D. O. La Rioja. Each grape is vinified separately. The garnacha, at a lower temperature and using part of the stems in fermentation. Tempranillo is aged for 15 months in new 225l American oak barrels. The garnacha is aged in traditional rioja bocoyones of 500l used.

Viña Pomal Blanco 2023

Viña Pomal Blanco 2023
€8.80 €7.92 -10%
Availability: 84 In Stock
White wine from Bilbaínas wineries, under the D. O. La Rioja. Upon reaching the winery, the bunches are destemmed and a 6-hour pellicular maceration is carried out before being pressed. The flower must ferments in new American oak barrels, in which it will spend 4 months on its lees.

Viña Pomal Especial Graciano 2020

Viña Pomal Especial...
€27.50 €24.75 -10%
Availability: 33 In Stock
Red wine from Bilbaínas wineries, under the D. O. La Rioja. The harvest is carried out manually in boxes, selecting only the grapes with optimum maturity. Upon reaching the winery, the bunches are selected and, after destemming, a selection is made grain by grain. Fermented with indigenous yeasts in an open tank, combining punching and pumping over. It macerates for 21 days and finally spends 20 months in French oak barrels.

Alto de la Caseta 2015

Alto de la Caseta 2015
€75.00 €67.50 -10%
Availability: 3 In Stock
Red wine from Bilbaínas wineries, under the D. O. La Rioja. Upon reaching the winery, the bunches are carefully de-stemmed so as not to break the grape. The grain is selected and fermented in 500-liter oak barrels opened with cap breakings. Finally, it is aged for 20 months in French oak barrels.

Viña Paceta 2018

Viña Paceta 2018
€6.50 €5.85 -10%
Availability: 11 In Stock
Red wine from Bilbaínas wineries, under the D. O. La Rioja. Upon reaching the winery, the bunches are destemmed and a 15-day maceration is carried out. It ferments at a controlled temperature and is finally aged in oak barrels for 12 months.

ÀN/2 2021

ÀN/2 2021
€19.51
Availability: 1771 In Stock
Red wine from the Ànima Negra winery, under the Designation of Origin V. T. Mallorca. The harvest is done manually in small 10kg boxes, and the grapes are selected manually. Fermentation takes place in 7,000 and 10,000 liter stainless steel and cement tanks, at a maximum temperature of 27ºC. After fermentation, it undergoes a long maceration of between 15 and 20 days. The malolactic fermentation is carried out in cement tanks. AN/2 is aged for 13 months in French and American oak barrels.

ÀN/2 2022

ÀN/2 2022
€19.51
Availability: 3239 In Stock
Red wine from the Ànima Negra winery, under the Designation of Origin V. T. Mallorca. The harvest is done manually in small 10kg boxes, and the grapes are selected manually. Fermentation takes place in 7,000 and 10,000 liter stainless steel and cement tanks, at a maximum temperature of 27ºC. After fermentation, it undergoes a long maceration of between 15 and 20 days. The malolactic fermentation is carried out in cement tanks. AN/2 is aged for 13 months in French and American oak barrels.

Quibia 2023

Quibia 2023
€14.30
Availability: 981 In Stock
White wine from the Ànima Negra winery, under the Designation of Origin V. T. Mallorca. It is a unique blend, made from native varieties. From fermentation at low temperature and aging on its lees, an elegant, fresh and varietal wine is obtained. Manual and optical selection of the grapes, previously cooled in a cold room and on a bed of dry ice to avoid oxidation.

Bla, Bla, Blanc 2022

Bla, Bla, Blanc 2022
€9.40
Availability: 724 In Stock
White wine from the Ànima Negra winery, under the Designation of Origin V. T. Mallorca. Harvested entirely by hand in small boxes of about 10 kg. Manual selection of the grapes upon entering the winery. A skin maceration of about 10 hours is followed by gentle pressing and careful racking. Fermentation takes place at a temperature of 16ºC, half in French oak barrels and the other half in cement tanks. Fermented and aged 50% in barrels and 50% in cement tanks, remaining on its lees for a period of eight months.

Castell de Santueri Blanc 2022

Castell de Santueri Blanc 2022
€9.40
Availability: 15 In Stock
White wine from the Ànima Negra winery, under the V.T. Mallorca. It comes from the Premsal Blanc vineyards in the Felanitx area. Vineyards planted in soils of “call vermell” - the name by which the reddish clay-loam soils with abundant ferric oxide and old vineyards are known - which gives this wine a great expression and balance. The productions are low and the selection is extremely rigorous so that it can be subjected to a medium aging while maintaining all the freshness.

Castell de Santueri Rouge 2021

Castell de Santueri Rouge 2021
€11.40
Availability: 83 In Stock
Red wine from the Ànima Negra winery, under the Designation of Origin V. T. Mallorca. Grapes picked by hand in small boxes, selected and subjected to a meticulous vinification process and subsequent aging for 6 months in French and American barrels.

Macià Batle Negre 2023

Macià Batle Negre 2023
€8.09
Availability: 503 In Stock
Red wine from Macià Batle winery, under the Designation of Origin V. T. Mallorca. After selecting the grape in the vineyard, it is gently pressed by carbonic maceration. Then it is aged for 2 months in American oak barrels.

Macià Batle Rosat 2023

Macià Batle Rosat 2023
€8.09
Availability: 144 In Stock
Rosé wine from Macià Batle winery, under the Designation of Origin V. T. Mallorca. After preselecting the grapes in the vineyard, they are pressed by carbonic maceration. Fermentation takes place in stainless steel tanks at a controlled temperature. Finally, it is bottled without aging.

Macià Batle Rosat 2022

Macià Batle Rosat 2022
€8.09
Availability: 193 In Stock
Rosé wine from Macià Batle winery, under the Designation of Origin V. T. Mallorca. After preselecting the grapes in the vineyard, they are pressed by carbonic maceration. Fermentation takes place in stainless steel tanks at a controlled temperature. Finally, it is bottled without aging.

Macià Batle Blanc de Blancs 2023

Macià Batle Blanc de Blancs...
€12.90
Availability: 909 In Stock
White wine from Macià Batle winery, under the Designation of Origin V. T. Mallorca. The grapes are carefully selected and harvested by hand, to be then gently pressed by carbonic maceration. After that, they undergo fermentation for two weeks in stainless steel tanks at a controlled temperature of 16 °C. It's aged in American oak barrels for a few months, before being bottled.

Macià Batle 1856 2021

Macià Batle 1856 2021
€12.90
Availability: 498 In Stock
Red wine from Macià Batle winery, under the Designation of Origin V. T. Mallorca. Harvest carried out at the end of September from a selection of 25-year-old vineyards, and done manually by selecting the smallest grains. It is the Macià Batle wine with the biggest amount of awards obtained to date.

Macià Batle Blanc de Blancs Dolç 2019

Macià Batle Blanc de Blancs...
€13.30
Availability: 14 In Stock
Sweet wine from Macià Batle winery, under the Designation of Origin V. T. Mallorca. La cosecha tardía de los racimos soleados de la variedad autóctona Prensal Blanc permite la elaboración de este vino dulce. Se realiza una parada de fermentación natural después de un período de 1 a 2 años, y se envejece durante 12 meses en barrica de roble. Vino de baja producción.