Price

Price

  • €0.00 - €1,451.00

Grapes

Grapes

Winery

Winery

Añada

Añada

Bottle size

Bottle size

Alcohol content

Alcohol content

Ecological

Ecological

Aging (months)

Aging (months)

Country

Country

Designation of Origin

Designation of Origin

Region

Region

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€31.90
Availability: 1 In Stock
Red wine from Remírez de Ganuza winery, under the D. O. La Rioja. After the harvest, the grapes are refrigerated in specially designed cold rooms between 4 and 6ºC for 24 hours. Later, it goes through a selection table and the shoulders of the destemmed bunch are selected. It ferments in small stainless steel tanks and 7,000-liter French oak vats. Finally, it is aged for 25 months in French (95%) and American (5%) oak barrels.
€31.90
Availability: 18 In Stock
Red wine from Remírez de Ganuza winery, under the D. O. La Rioja. After the harvest, the grapes are refrigerated in specially designed cold rooms between 4 and 6ºC for 24 hours. Later, it goes through a selection table and the shoulders of the destemmed bunch are selected. It ferments in small stainless steel tanks and 7,000-liter French oak vats. Finally, it is aged for 25 months in French (95%) and American (5%) oak barrels.
€18.40
Availability: 159 In Stock
White wine from Guitian winery, under the D. O. Valdeorras. The harvest is done manually in boxes. Upon reaching the winery, it is destemmed, crushed and a cold pre-fermentation maceration is carried out. Finally, it ferments in stainless steel tanks at a controlled temperature, where it rests with its lees for 2 months.
€22.91
Availability: 84 In Stock
Red wine from Castell Miquel winery, under the Designation of Origin V. T. Mallorca. The harvest is done manually, with a previous selection in the vineyard. After a second selection in the winery, the must undergoes a cold pre-fermentation maceration and ferments in European oak fudres. The malolactic fermentation takes place in 225-liter French and American oak barrels, in which it will undergo a 12-month aging period.
€52.80
Availability: 43 In Stock
Red wine from Roda winery, under the D. O. La Rioja. After selecting the bunches in the vineyard, looking for those that contain more aromas of black fruit, the harvest is carried out and the grapes are selected in the winery. Fermented in French oak vats at a controlled temperature. The aging takes place in French oak barrels, half new and half used. Subsequently, it is aged for 16 months in French barrels and finally another 20 months in the bottle before going on the market.
€17.50
Availability: 35 In Stock
Red wine from Marqués de Riscal winery, under the D. O. La Rioja. Los viñedos usados para elaborar este Reserva tienen una media de 50 años. Tras la vendimia, fermenta a temperatura controlada con una maceración de no más de 12 días. Después, pasara 2 años de crianza en barrica de roble americano y finalmente un año de afinamiento en botella.
€13.50
Availability: 240 In Stock
Rosé wine from Son Alegre winery, under the Designation of Origin V. T. Mallorca. 15-year-old vineyards with plant cover to guarantee biodiversity in life and improve the microbiology of soils. The harvest is carried out manually in 15 kg boxes. It undergoes the alcoholic and malolactic fermentation in 2100-liter stainless steel tanks and remains for another 5 months with its lees before being bottled.
€6.90
Availability: 112 In Stock
Rosé wine from the Carramimbre bpdega, under the DO Cigales. Manual harvest. In this wine we can find the benefits provided by the careful selection of varieties provided by the traditional Cigales vineyard: the structure, color and aroma of Tempranillo, the freshness of Garnacha, the acidity and citrus notes of Garnacha Gris, the finesse of Albillo and the aromatic power of the Verdejo variety.
€10.50
Availability: Out of stock
Red wine from Bodega Can Xanet with D.O. Vi de la Terra de Mallorca.
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