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  • €0.00 - €1,451.00

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Grapes

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Winery

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Verán Negre 2019

Verán Negre 2019
€20.59
Availability: 40 In Stock
Red wine from Binigual winery, under the D.O. Binissalem. Harvested in small boxes of 10-12 kg, once they arrive at the winery they are selected by hand and left to ferment in stainless steel tanks at a controlled temperature. The maceration lasts an average of 20-25 days and the malolactic fermentation takes place partly in cement tanks and partly in barrels. Subsequently, they are aged for 15 months in French oak barrels -80% - and in American oak barrels -20% -, of which 40% are new barrels and the rest are second year.

Memòries de Biniagual Blanc 2023

Memòries de Biniagual Blanc...
€15.90
Availability: 85 In Stock
White wine from Binigual winery, under the Designation of Origin V. T. Mallorca. It is harvested in small boxes of 10 to 12 kilograms. The grapes are selected manually and a cold maceration is carried out in a carbonic atmosphere. Subsequently, it is gently pressed with carbonic protection at a low temperature before being fermented at a controlled temperature of 17 degrees and aged on its lees for about 4 months in 4,600-liter stainless steel tanks, for subsequent stabilization.

Colom de Penya 2018

Colom de Penya 2018
€91.00
Availability: 19 In Stock
Red wine from Miquel Gelabert winery, under the D. O. Pla i Llevant. Fermentation takes place in a stainless steel tank at a controlled temperature. Afterwards, it is aged for 12 months in new French oak barrels. Finally, it continues with a reductive aging in the bottle before going on sale.

Trasnocho 2019

Trasnocho 2019
€87.95 €79.16 -10%
Availability: 1 In Stock
Red wine from Remírez de Ganuza winery, under the D. O. La Rioja. All the grapes come from old vineyards over 60 years old and are harvested by hand in 12 kg boxes. Once in the cellar, it is cooled before being carefully selected and destemmed. As is usual in Remírez de Ganuza, the shoulders (upper part of the bunch) are separated from the tips; Only the ripest grapes on the shoulders will begin fermentation in small stainless steel tanks and 700-liter French oak vats. Afterwards, it will be aged for 21 months in new French and American oak barrels.

Can Vidalet Blanc de Blancs 2023

Can Vidalet Blanc de Blancs...
€13.20
Availability: 518 In Stock
White wine from Can Vidalet winery, under the Designation of Origin V. T. Mallorca. It is harvested by hand in small boxes and then the grapes are selected. Fermented in stainless steel tanks at a controlled temperature. Finally, it is filtered and bottled.

Ses Pedres 2019

Ses Pedres 2019
€18.10
Availability: 9 In Stock
White wine from Can Vidalet winery, under the Designation of Origin V. T. Mallorca. Harvested by hand with selected grapes in the particular Ses Pedres estate. A quarter of the must is fermented and aged in new French oak barrels, with a light batonage of between 7 and 12 months. The rest ferments in stainless steel tanks at a controlled temperature.

Can Vidalet Blanc de Negres 2023

Can Vidalet Blanc de Negres...
€13.20
Availability: 130 In Stock
Rosé wine from Can Vidalet winery, under the Designation of Origin V. T. Mallorca. It is harvested by hand, in small boxes, and the grapes are selected. It then ferments in stainless steel tanks at a controlled temperature.

So de Xiprer 2018

So de Xiprer 2018
€16.25
Availability: 1097 In Stock
Red wine from Can Vidalet winery, under the Designation of Origin V. T. Mallorca. Grapes harvested and selected by hand. Alcoholic fermentation in stainless steel tanks with temperature control. Maturation for 15 months in French oak barrels, plus a bottle aging period of another 15 months.

Barros de Cecili 2021

Barros de Cecili 2021
€19.80
Availability: 44 In Stock
White wine from Can Vidalet winery, under the Designation of Origin V. T. Mallorca. The harvest and grape selection is done manually. The must ferments and is aged in clay amphoras with their skins for 7 months. Finally, the wine is bottled unfiltered.

Golós Negre 2018

Golós Negre 2018
€28.30
Availability: 62 In Stock
Red wine from Miquel Gelabert winery, under the D. O. Pla i Llevant. Vineyards located in the municipality of Manacor and in Felanitx. After a manual harvest with grape selection in the vineyard, it undergoes alcoholic fermentation in new 225-liter French oak barrels. Malolactic fermentation and aging for 12 months are carried out in these same barrels. Before going on sale, it rests for 12 months in the bottle.

Golós Rosat 2022

Golós Rosat 2022
€13.79
Availability: 142 In Stock
Rosé wine from Miquel Gelabert winery, under the D. O. Pla i Llevant. After the manual harvest with grape selection in the vineyard, it undergoes alcoholic fermentation in new second-year French oak barrels. In these same barrels it is aged for 6 months. Before going on sale, it rests for a few months in the bottle.

Mauro Godello 2022

Mauro Godello 2022
€44.39
Availability: 68 In Stock
White wine from Mauro winery, under the D. O. Vino de la Tierra de Castilla y León. Delicate crushing of the grapes and subsequent maceration with the skins at 8ºC for 12 hours in order to expand the aromatic flow. After a slight static racking, alcoholic fermentation begins in 500-liter barrels, where the wine remains in contact with its fine lees for 11 months until bottling.

Roda I Reserva 2017

Roda I Reserva 2017
€52.80 €47.52 -10%
Availability: 39 In Stock
Red wine from Roda winery, under the D. O. La Rioja. After selecting the bunches in the vineyard, looking for those that contain more aromas of black fruit, the harvest is carried out and the grapes are selected in the winery. Fermented in French oak vats at a controlled temperature. The aging takes place in French oak barrels, half new and half used. Subsequently, it is aged for 16 months in French barrels and finally another 20 months in the bottle before going on the market.

Roda Reserva 2019

Roda Reserva 2019
€32.50 €29.25 -10%
Availability: 188 In Stock
Red wine from Roda winery, under the D. O. La Rioja. After selecting the bunches in the vineyard, looking for those that contain more aromas of red fruit, the harvest is carried out and the grapes are selected in the winery. Fermented in French oak vats at a controlled temperature. This is followed by malolactic fermentation in French oak barrels. Subsequently, it is aged for 14 months in new barrels and used barrels. Finally, it will spend another 30 months in the bottle before going on the market.

Roda Reserva 2020

Roda Reserva 2020
€32.50 €29.25 -10%
Availability: 36 In Stock
Red wine from Roda winery, under the D. O. La Rioja. After selecting the bunches in the vineyard, looking for those that contain more aromas of red fruit, the harvest is carried out and the grapes are selected in the winery. Fermented in French oak vats at a controlled temperature. This is followed by malolactic fermentation in French oak barrels. Subsequently, it is aged for 14 months in new barrels and used barrels. Finally, it will spend another 30 months in the bottle before going on the market.

A GRAÑA 2021

A GRAÑA 2021
€22.70
Availability: 6 In Stock
White wine from the Crisopa winery, under the Rías Baixas DO. A Graña comes from vineyards over 30 years old planted in shallow, sandy loam soils. Environmentally friendly agriculture is practiced, respecting the character of each terroir, and the harvest and selection of clusters is carried out in the vineyard manually in 15 kg boxes.

Carmelo Rodero 9 Meses 2021

Carmelo Rodero 9 Meses 2021
€14.80 €13.32 -10%
Availability: 115 In Stock
Red wine from Carmelo Rodero winery, under the D. O. Ribera del Duero. Coming from their own vineyards with an age between 5 and 20 years, a classic production has been followed with destemmed and semi-crushed grapes, with strict temperature control during fermentation and maceration. After being aged for 9 months in French oak barrels, it has rested in the bottle before going on the market.

TEMPUS VIVENDI 2022

TEMPUS VIVENDI 2022
€17.10
Availability: 764 In Stock
White wine from the Crisopa winery, under the Rías Baixas DO. Manual harvest in 15 kilogram boxes. Vinification: Vinification in stainless steel tanks with 3 months of batonage.

NANCLARES Y PRIETO 2022

NANCLARES Y PRIETO 2022
€27.00
Availability: 79 In Stock
White wine from the Nanclares winery, under the Rías Baixas DO. Pressing of the grapes without destemming in a pneumatic press at low pressure. Alcoholic fermentation in five used French oak barrels from the Demptos, Dammy, Radoux, Doreau cooperages, with capacities of 450 and 500 liters. The process takes place with its own yeasts, without racking, without adding any type of product, except SO2, and with weekly bâtonnage for 3 months.