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White wine from Palacio de Bornos winery, under the D. O. Rueda. The grapes are selected and a cold film maceration is carried out before fermenting in stainless steel tanks.
Straw yellow with greenish reflections.
High aromatic intensity in which the entire varietal range of the Verdejo grape is appreciated. Citrus aromas assembled with herbaceous and aniseed nuances.
Intense, tasty and very well balanced. Fresh acidity, fruity and aromatic in the aftertaste.
Pesto pasta, soft cheeses, rice and blue fish. Service between 3ºC-8ºC.