White wine from Santa Catarina winery with D.O. Vi de la Terra de Mallorca. Fermented in stainless steel tanks at controlled temperature and aged for 4 months in stainless steel tanks with weekly resuspensions of its fine lees.
White wine from the Santa Catarina winery with D.O. Vi de la Terra de Mallorca. Fermentation in stainless steel tanks at a controlled temperature and subsequent ageing in the same tanks with its fine lees.