Thai cuisine is one of the most appreciated in the world. Very aromatic and usually spicy, Thai food has many points in common with the cuisine of other Asian countries such as China and India, but it is characterized by the presence of original ingredients such as curry, coconut milk, coriander, citronella, mint... Let's see how some of the typical dishes of Thai cuisine are understood with wine. Take note!
Attention, this interests you! Surely you have already thought about the Christmas Eve dishes: prawns, ham and Iberian sausages, consommé and broths, turkey and roasts, baked fish, etc, but with which wines are you going to pair them?
With more than 20 centuries of tradition, Mallorca produces unique wines that express the Mediterranean character and the uniqueness of our island. V.T. Mallorca is a protected designation of origin and a quality brand, the members of which set up their own control body in 2017.
Giving wine as a present on dates like Christmas is sometimes a difficult decision so, it is important to take into account the taste and personality of the recipient.
Around the world of sparkling wines, there are many curiosities related to their gasification methods, their classification according to their sugar content, or how to open and preserve them.
Today we uncork some of these peculiarities.
"mothers of wines" About lees: you have surely read it on a lot of labels. But maybe you haven't stopped to think what they are. Seeing that the price of the lees is usually higher, that already gives an idea that it should be better. But how? why? We explain everything to you.