Ava Negre 2019
Red wine from the Ava vi winery, under the Designation of Origin V. T. Mallorca. The harvest is carried out in the box, manually. It ferments in stainless steel tanks at controlled temperatures, where malolactic fermentation also occurs. Then, it goes to 500-liter French robe barrels, where it is aged between 6 and 8 months.
Data sheet
Pairing
Cherry red with a medium-high layer.
Seasoned red fruits on a slightly spicy background.
Friendly attack, wide and fresh. Medium-long aftertaste.
Pairing
Grilled red meats, baked white meats and blue fish. Service between 12ºC-18ºC.
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