V.T. Mallorca

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Price

  • €5.00 - €69.00

Grapes

Grapes

Winery

Winery

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Añada

Bottle size

Bottle size

Alcohol content

Alcohol content

Ecological

Ecological

Aging (months)

Aging (months)

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Bla, Bla, Blanc 2022

Bla, Bla, Blanc 2022
€9.40
Availability: 724 In Stock
White wine from the Ànima Negra winery, under the Designation of Origin V. T. Mallorca. Harvested entirely by hand in small boxes of about 10 kg. Manual selection of the grapes upon entering the winery. A skin maceration of about 10 hours is followed by gentle pressing and careful racking. Fermentation takes place at a temperature of 16ºC, half in French oak barrels and the other half in cement tanks. Fermented and aged 50% in barrels and 50% in cement tanks, remaining on its lees for a period of eight months.

Castell de Santueri Blanc 2022

Castell de Santueri Blanc 2022
€9.40
Availability: 15 In Stock
White wine from the Ànima Negra winery, under the V.T. Mallorca. It comes from the Premsal Blanc vineyards in the Felanitx area. Vineyards planted in soils of “call vermell” - the name by which the reddish clay-loam soils with abundant ferric oxide and old vineyards are known - which gives this wine a great expression and balance. The productions are low and the selection is extremely rigorous so that it can be subjected to a medium aging while maintaining all the freshness.

Castell de Santueri Rouge 2021

Castell de Santueri Rouge 2021
€11.40
Availability: 83 In Stock
Red wine from the Ànima Negra winery, under the Designation of Origin V. T. Mallorca. Grapes picked by hand in small boxes, selected and subjected to a meticulous vinification process and subsequent aging for 6 months in French and American barrels.

Macià Batle Negre 2023

Macià Batle Negre 2023
€8.09
Availability: 503 In Stock
Red wine from Macià Batle winery, under the Designation of Origin V. T. Mallorca. After selecting the grape in the vineyard, it is gently pressed by carbonic maceration. Then it is aged for 2 months in American oak barrels.

Macià Batle Rosat 2023

Macià Batle Rosat 2023
€8.09
Availability: 144 In Stock
Rosé wine from Macià Batle winery, under the Designation of Origin V. T. Mallorca. After preselecting the grapes in the vineyard, they are pressed by carbonic maceration. Fermentation takes place in stainless steel tanks at a controlled temperature. Finally, it is bottled without aging.

Macià Batle Rosat 2022

Macià Batle Rosat 2022
€8.09
Availability: 193 In Stock
Rosé wine from Macià Batle winery, under the Designation of Origin V. T. Mallorca. After preselecting the grapes in the vineyard, they are pressed by carbonic maceration. Fermentation takes place in stainless steel tanks at a controlled temperature. Finally, it is bottled without aging.

Macià Batle Blanc de Blancs 2023

Macià Batle Blanc de Blancs...
€12.90
Availability: 909 In Stock
White wine from Macià Batle winery, under the Designation of Origin V. T. Mallorca. The grapes are carefully selected and harvested by hand, to be then gently pressed by carbonic maceration. After that, they undergo fermentation for two weeks in stainless steel tanks at a controlled temperature of 16 °C. It's aged in American oak barrels for a few months, before being bottled.

Macià Batle 1856 2021

Macià Batle 1856 2021
€12.90
Availability: 498 In Stock
Red wine from Macià Batle winery, under the Designation of Origin V. T. Mallorca. Harvest carried out at the end of September from a selection of 25-year-old vineyards, and done manually by selecting the smallest grains. It is the Macià Batle wine with the biggest amount of awards obtained to date.

Macià Batle Blanc de Blancs Dolç 2019

Macià Batle Blanc de Blancs...
€13.30
Availability: 14 In Stock
Sweet wine from Macià Batle winery, under the Designation of Origin V. T. Mallorca. La cosecha tardía de los racimos soleados de la variedad autóctona Prensal Blanc permite la elaboración de este vino dulce. Se realiza una parada de fermentación natural después de un período de 1 a 2 años, y se envejece durante 12 meses en barrica de roble. Vino de baja producción.

Memòries de Biniagual Blanc 2023

Memòries de Biniagual Blanc...
€15.90
Availability: 85 In Stock
White wine from Binigual winery, under the Designation of Origin V. T. Mallorca. It is harvested in small boxes of 10 to 12 kilograms. The grapes are selected manually and a cold maceration is carried out in a carbonic atmosphere. Subsequently, it is gently pressed with carbonic protection at a low temperature before being fermented at a controlled temperature of 17 degrees and aged on its lees for about 4 months in 4,600-liter stainless steel tanks, for subsequent stabilization.

Can Vidalet Blanc de Blancs 2023

Can Vidalet Blanc de Blancs...
€13.20
Availability: 518 In Stock
White wine from Can Vidalet winery, under the Designation of Origin V. T. Mallorca. It is harvested by hand in small boxes and then the grapes are selected. Fermented in stainless steel tanks at a controlled temperature. Finally, it is filtered and bottled.

Ses Pedres 2019

Ses Pedres 2019
€18.10
Availability: 9 In Stock
White wine from Can Vidalet winery, under the Designation of Origin V. T. Mallorca. Harvested by hand with selected grapes in the particular Ses Pedres estate. A quarter of the must is fermented and aged in new French oak barrels, with a light batonage of between 7 and 12 months. The rest ferments in stainless steel tanks at a controlled temperature.

Can Vidalet Blanc de Negres 2023

Can Vidalet Blanc de Negres...
€13.20
Availability: 130 In Stock
Rosé wine from Can Vidalet winery, under the Designation of Origin V. T. Mallorca. It is harvested by hand, in small boxes, and the grapes are selected. It then ferments in stainless steel tanks at a controlled temperature.

So de Xiprer 2018

So de Xiprer 2018
€16.25
Availability: 1097 In Stock
Red wine from Can Vidalet winery, under the Designation of Origin V. T. Mallorca. Grapes harvested and selected by hand. Alcoholic fermentation in stainless steel tanks with temperature control. Maturation for 15 months in French oak barrels, plus a bottle aging period of another 15 months.

Barros de Cecili 2021

Barros de Cecili 2021
€19.80
Availability: 44 In Stock
White wine from Can Vidalet winery, under the Designation of Origin V. T. Mallorca. The harvest and grape selection is done manually. The must ferments and is aged in clay amphoras with their skins for 7 months. Finally, the wine is bottled unfiltered.

Son Prim Blanc de Merlot 2023

Son Prim Blanc de Merlot 2023
€13.79
Availability: 538 In Stock
White wine from Son Prim winery, under the Designation of Origin V. T. Mallorca. This wine ferments in stainless steel tanks at a controlled temperature of between 18ºC and 20ºC. Total production is 8000 bottles.

Son Prim Merlot 2021

Son Prim Merlot 2021
€20.50
Availability: 806 In Stock
Red wine from Son Prim winery, under the Designation of Origin V. T. Mallorca. Made in stainless steel tanks with controlled temperature (min. 20ºC - max. 29ºC), it macerates for 21 days and undergoes malolactic fermentation in stainless steel tanks as well. Finally, it ages for 12 months in 225-liter French, American and Hungarian oak barrels. It is a great wine with great aging potential.

Son Prim Cup 2021

Son Prim Cup 2021
€19.30
Availability: 511 In Stock
Red wine from Son Prim winery, under the Designation of Origin V. T. Mallorca. Cup gets its name from being a mixture of red varieties. The harvest is done manually and in small boxes. The grapes are carefully selected in the vineyard and in the winery. After macerating for 21 days, it ferments in stainless steel tanks. It is then left to rest for 12 months in French, Hungarian and American oak barrels. The malolactic fermentation also takes place in stainless steel. This wine is put on sale with a minimum of 6 months in the bottle.

Son Prim Cabernet Sauvignon 2022

Son Prim Cabernet Sauvignon...
€19.30
Availability: 689 In Stock
Red wine from Son Prim winery, under the Designation of Origin V. T. Mallorca. Son Prim Cabernet Sauvignon is a wine made only with the Cabernet Sauvignon variety. The harvest is done manually and in small boxes. The grapes are carefully selected in the vineyard and in the winery. After macerating for 21 days, it ferments in stainless steel tanks. It is then left to rest for 12 months in French, Hungarian and American oak barrels. The malolactic fermentation takes place in stainless steel tanks.

Son Prim Es Negre 2023

Son Prim Es Negre 2023
€10.70
Availability: 376 In Stock
Red wine from Son Prim winery, under the Designation of Origin V. T. Mallorca. Fermented in stainless steel tanks at a controlled temperature of between 18ºC and 20ºC. It undergoes the malolactic fermentation in the same tanks and the maceration lasts 20 days.